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Daily Archives: December 10, 2013

  • Incan efficiency to fix food

    Incan efficiency to fix food

    Far from being an ancient food making a boutique comeback, Professor Jill Gready of The John Curtin School of Medical Research thinks quinoa and other traditional crops could be the key to the looming food security crisis. “Food just isn’t on the public horizon and it should be,” says Gready. “We’re going to be struggling to produce enough food, so we should be concentrating on producing quality food from crops that can grow sustainably under harsh conditions with lower water and ... Read More

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